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Villa Matilde Petrafusa Taurasi 2018 750 ML
$89.99
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Estimated delivery dates: Jun 27, 2026 - Jun 28, 2026
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Description
After Stemming and pressing of bunches, the must is given a cold maceration on the skins, then ferments slowly at 79° F. Afterward the wine macerates on the skins for over 20 days, with daily pumpovers and dElestages. Malolactic fermentation follows.
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